Ruben menu

Ala Carte from Tuesday to Saturday

APPETIZER

Steak Tartar from Domestic Beef, Mustard Hollandaise Sauce & Seasonal Mushrooms 17€
Preserved Carrots, Pickled Pumpkin and Fir Tree Buds 15€
Toast Skagen, Shrimp, Kakola Brioche and Pickled Cucumber 15€                       
Escargot a’la Kakola, Blackberry Butter, Onion Preserve and Västerbotten Cream 17€


MAIN COURSE

Slow Cooked Beef, Root Parsley and Blackcurrant Sauce 30€
Fish of the Day, Artichoke & Clam Sauce 30€
Black Beet Waffle, Mushroom & Apple 26€
Kakola Cheeseburger, Cucumber Mayo, Onion Preserve and Fries 22€

DESSERT

Cardamom Cake, Blueberry Ice Cream & Pine Cone Syrup 15€
Vanilla Pannacotta, Cloudberry Jam and White Chocolate 12€                                                         
Kakolas Chocolate Cake, Oatmeal Crumble and Raspberries 15€

All Day Menu on Mondays

Toast Skagen, Shrimp, Kakola Brioche and Pickled Cucumber 15€                                   
Escargot a’la Kakola, Blackberry Butter, Onion Preserve and Västerbotten Cream 17€
Creamy Salmon Soup and Toast Tips 19€                                                                                              
Kakola Cheeseburger, Cucumber Mayo, Onion Preserve and Fries 22€                                   
Vanilla Pannacotta, Cloudberry Jam and White Chocolate 12€
Kakolas Chocolate Cake, Oatmeal Crumble and Raspberries 15€

Lunch from Tuesday To Saturday

Toast Skagen, Shrimp, Kakola Brioche and Pickled Cucumber 15€                                   
Escargot a’la Kakola, Blackberry Butter, Onion Preserve and Västerbotten Cream 17€
Creamy Salmon Soup and Toast Tips 19€                                                                                              
Kakola Cheeseburger, Cucumber Mayo, Onion Preserve and Fries 22€                                   
Vanilla Pannacotta, Cloudberry Jam and White Chocolate 12€
Kakolas Chocolate Cake, Oatmeal Crumble and Raspberries 15€